Two weeks ago my wife and I travelled to Austin, TX to hang out with her parents for a weekend. It was only a 2-day trip, but we were able to get a great feel for the city. Austin is consistently ranked near the top in the
most sustainable U.S. cities, so I knew it would be a good place to seek out sustainability. In any case, it had to be better than my
sustainability experience in Las Vegas.
Aside from eating the 3 foods you must eat while in Austin (BBQ, Tex-Mex, and Chicken Fried Steak), checking out the bar scene and live music on 6th street, watching the sun sink over Lake Travis at The Oasis, driving through the campus at University of Texas, and checking out the beers on tap at Draught House, here are my sustainable observations:...
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